Friday is Market Day in Chester – Come Grow With Us!

An updated list of vendors has been added to the site and we are very excited to have most of our 2015 vendors back with us as well as some new faces.  Our Community Group this week is Carter from the Mersey Tobiatic Research Centre.

Two of our picnic tables have been moved into the Market area near the food vendors with one remaining under the shade trees.   Please bear with us as we continue to juggle vendor spaces to get the right fit plus accommodate new additions each week.  Joey’s Jewelry and Snowbird Sarongs are away this week.  New this week:  Cece Young with vermicomposting from her earthworm farm.

Our farmers this week are:

Higbee’s

R&R Corkum Farms

Robin’s Roost from Windhorse Farm

Fresh seafood from the Fish Store with Eric and Sandra

For the garden:  Not Just Irises; Cece Young – vermicomposting

Hot Food:  Indus Cuisine and Jason Remai (great honey and maple syrup too)

Coffee, Cider and Haskapa products:  George Evans

Bread, Baked Goods, etc.:  Boulanderie La Vendeenne; Brenda’s Baked Goods; June Boehner’s Jam & Jellies & more

Artisans:  Dykeman’s Folk Art; Ginger (East Coast Promotions); Nourished Natural Self Care; Seaweed Soaps by Nancy; Watkins/Ultimate Cloth